Description
Masala Papad is a popular Indian snack made by topping roasted or fried papad with a flavorful mix of chopped vegetables, such as onions, tomatoes, cucumbers, and chilies, along with spices like cumin, chat masala, and fresh coriander. It’s often garnished with a squeeze of lemon juice and served as a crispy, tangy appetizer or side dish. The combination of the crunchy papad and the zesty toppings makes it a delicious and refreshing snack.
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