Description
A Full Green Salad is a hearty and nutritious dish made with a variety of fresh, raw vegetables, primarily green in color. It typically includes ingredients like lettuce, spinach, arugula, cucumbers, bell peppers, avocado, and tomatoes. Sometimes, additional veggies like carrots, radishes, or onions are added for crunch and flavor. It’s often topped with a light dressing made of olive oil, lemon juice, vinegar, or yogurt, and can be garnished with herbs like parsley or cilantro.
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