Description
Chola Samosa is a popular street food in North India, particularly in regions like Delhi and Punjab. It combines a crispy, fried samosa filled with spiced potatoes and peas, topped with a generous serving of chole—a flavorful chickpea curry. The dish is often garnished with onions, coriander, and tamarind chutney, creating a perfect blend of textures and bold flavors. It’s a delicious, hearty snack typically enjoyed with a side of pickles or yogurt.
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