Description
Crispy Honey Veg is a delightful Indo-Chinese dish made by deep-frying a mix of vegetables like cauliflower, carrots, and beans, until they are golden and crispy. The crispy veggies are then tossed in a sweet and tangy honey-based sauce, often combined with soy sauce, chili sauce, and a hint of garlic. This dish is a perfect balance of crispy texture and a sticky, flavorful glaze, making it a delicious appetizer or snack with a hint of sweetness and spice.
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