Description
Butter Plain Dosa is a variation of the traditional plain dosa, where the crispy, thin pancake is generously smeared with melted butter while cooking, giving it a rich, indulgent flavor. The butter adds a soft, golden texture to the dosa’s crispy exterior, making it even more delicious. It’s typically served with coconut chutney and sambar, offering a perfect balance of savory and buttery goodness. This version is especially popular for those who enjoy a richer taste in their dosa.
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